Underwood Lecture

YearPresenterTitle of presentation
1984R.J. MoirE.J. Underwood – Agricultural Scientist
1986H.J. LeeThe Underwood Lecture
1988I.W. McDonaldThe early history of Australian Research in Animal Nutrition
1990A.D. RobsonAgricultural education – what of the future?
1992J. Stocker-
1994K.W. EntwistleWhither the beef industry and its research and education components
1996D.E. BeeverImproving the efficiency of nutrient utilisation and the predictability of product composition in the lactating dairy cow
1998Hugh DovePastures and grazing animals - the interaction continues
2000N. F. SuttleMinerals in Livestock Production
2002J.E. VercoeGlobal food production and consumption: future trends, opportunities and constraints for livestock products
2004J. Macrae‘Modern technologies’: 75 years of progress, but what are the future needs of our industry?
2006David Lindsay & Beth PaganoniSuccession planning for continuity of research in the animal
2008G.T. AttwoodApplication of rumen microbial genome information to livestock systems in the postgenomic era
2010Dennis PoppiNutritional research to meet future challenges
2012R.S. HegartyLivestock nutrition – a perspective on the future needs in a resource challenged planet
2014Joe JacobsChallenges in ration formulation in pasture-based milk production systems
2016John BlackAnimal nutrition: past, present and future – value of thinking across species and across disciplines
2018David MastersPractical implications of mineral and vitamin imbalance in grazing sheep